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Marcel Paques, Rob Hamer
Workshop on micro-rheology. Characterization of the mechanical properties of food systems at the micrometer length scale

Appl. Rheol. 10:6 (2000) 313-314

Cite this publication as follows:
Paques A, Hamer R: Workshop on micro-rheology. Characterization of the mechanical properties of food systems at the micrometer length scale, Appl. Rheol. 10 (2000) 313.


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